COSTA RICA | Las Lajas
STRAWBERRY, MAPLE SYRUP, ORANGE ZEST
White Honey Process
250g
Available for filter only
ORIGIN: Costa Rica
REGION: Sabanilla de Alajuela
FARM: Las Lajas
VARIETY: Catuai, Caturra
ALTITUDE: 1400-1600 MASL
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- SUGGESTED RECIPE
Oscar and Francisca Chacon are third-generation coffee producers, committed to quality and innovation.
They were among the first farmers in Costa Rica to produce honey and naturally processed specialty coffee.
After establishing their own micromill in 2005 to control quality and cost, the Chacons began experimenting with different processes and drying techniques to create
new and exciting flavour profiles.
TELL ME MORE
Oscar and Francisca Chacon are third-generation coffee producers, committed to quality and innovation.
They were among the first farmers in Costa Rica to produce honey and naturally processed specialty coffee.
After establishing their own micromill in 2005 to control quality and cost, the Chacons began experimenting with different processes and drying techniques to create
new and exciting flavour profiles.
SUGGESTED RECIPE